Tuesday, September 20, 2011

Salsa

Since I mastered the 陶笛 (taodi), also known as the ocarina (which is a bit too fruity of a name for my taste), last week,



I decided to learn how to cook (or at least put food together) this week. Here is my first attempt at salsa (before and after I mixed the ingredients together and added some ketchup). Its turned out surprisingly well. Its fun too because I can buy the veggies right off the street for super cheap and pretty fresh.




Edit* I'm not sure what happened with the font but it doesn't want to change.

1 comment:

  1. now that you have mastered salsa, you should try making "slaws": http://www.nytimes.com/2011/09/25/magazine/shred-your-inhibitions-embrace-a-surprising-slaw.html

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